Package includes:
Cocktail hour with passed selections
Four-course dinner menu featuring: Antipasti, Pasta, Entree and Dessert
Four-Hour Open Bar
Champagne Toast and Wine Service with Dinner
Custom Designed Wedding Cake
Tasting for up to four guests
Personalized menus for each guest
Dedicated event manager to assist with planning details
A Chef's Tasting Dinner in our formal dining room, SPIAGGIA, to celebrate your One-Year Anniversary
PASSED SELECTIONS
PUREA DI PORCINI ALLA NORCINO
Porcini puree with Umbrian black truffles
BRESEOLA DI SALMONE
Spice cured salmon with lemon and arugula
GNOCCO FRITTO CON PROSCIUTTO
Traditional Emilian fried dough with prosciutto di Parma
BOCCONCINI DI POLLO
Chicken wrappen in pancetta and wood roasted with sage
IL MENU
INSALATA DI RUCOLA
Arugula salad with trumpet royal mushrooms, Parmigiano Reggiano cheese and lemon vinaigrette
RAVIOLI DI PROSCIUTTO DI PARMA E PISELLI
Hand crafted prosciutto di Parma and ricotta filled pasta with spring peas, pine nuts, mint and Parmigiano Reggiano
TROTA AL FORNO CON CARCIOFI, PATATE, FAGILINI E SCALOGNO ARROSTITO
Wood-roasted rainbow trout with artichokes, giant Tuscan beans, roasted shallots
and crispy potatoes
or
VITELLO AL FORNO CON FARRO, FAVE E PORRI SELVATICI
Crispy veal breat with farro, fava beans and grilled ramps
DOLCI
Custom Designed Wedding Cake accompanied by house made gelato and sorbet and house made Biscotti
Freshly brewed coffee and hot tea
BEVERAGES
Four hour Open Bar
Spiaggia Select Wine Service with Dinner
Sparkling Wine Toast
(menu subject to change seasonally)