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Levy Restaurants Signature Chef's Tables

ALL AMERICAN BARBECUE

 

Peppered Tenderloin of Beef, and barbecue bourbon glaze

Smoked Breast of Turkey, cranberry apricot chutney and country giblet gravy

Garlic and Chili Rubbed Chicken

Scallion Griddle Cakes and apple pear chutney

White Cheddar Au Gratin Potatoes

Crispy Corn Fritters

Pickled Cucumbers and Vidalia Onions

Grilled Asparagus and Smithfield Ham, caramelized shallot vinaigrette

Tomatoes, Red Onions, and Maytag Blue Cheese

Homemade Cornbread with Maple Butter

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