Levy Restaurants


From creating new recipes to planning company retreats, we’re all about collaboration, experience, and making each other better. Get a glimpse of life at Levy.

Team Member Spotlight

Executive Chef John Sedlak Runs the Coca Cola 600 and more at Charlotte Motor Speedway

When you think of NASCAR, the first thing that pops into your head is probably the sound of roaring engines and an image of cars zooming around a track. For Executive Chef John Sedlak at Charlotte Motor Speedway, however, NASCAR and racing means food and the opportunity to incorporate southern food culture into every race […]


Culinary Favorites

It’s not the Kentucky Derby without a Mint Julep

The famous race may take mere minutes to run, but the entire Kentucky Derby would be incomplete without the race’s quintessential drink- the Mint Julep. The name Mint Julep originally comes from a Persian drink called the gulab, which was enjoyed centuries ago and made with sweetened rose water and petals. In classical Arabic, the […]


Levy Cares

Levy Celebrates Stop Food Waste Day 2018

Food waste is a global problem, and in the United States alone, up to 40% of food is never eaten. That translates to approximately $218 billion worth of food that gets thrown away each year! In 2017, Compass Group North America committed to reduce food waste 25 percent by the year 2020 as part of […]