PLAN AN EVENT
Setting the table...for your next extraordinary event.
Our spectacular sales team manages catering and events for over 140 locations. We’ll help bring your dreams to life and then some.-
From an intimate rehearsal dinner for 20 to a seated dinner for 25,000 at Georgia World Congress Center, our talented events team has you covered from planning, to customized menus, decor and bringing your vision to life with warm hospitality.
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81,476 GUESTS SERVED AT HARLEY-DAVIDSON PRIVATE EVENTS IN 2019
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83 WEDDINGS HOSTED AT RIVER ROAST IN 2019
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92,000 LUNCHES SERVED AT IGNITE CONFERENCE
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25,000 PERSON SEATED DINNER AT GEORGIA WORLD CONGRESS CENTER
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700 POUNDS OF LOBSTER SERVED AT THE T-MOBILE ARENA OPENING PARTY
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Contact our national or regional sales managers to kick off the event of a lifetime. Or fill out our online form.
Angelina Martinez | National Sales Director
angelina.martinez@levyrestaurants.com
Ashley Russo | National Sales Director, Convention Centers
arusso@levyrestaurants.com
Lisa Maynard | Regional Sales Director
lmaynard@levyrestaurants.com
Location-Specific Sales Teams:
1903 Events at the Harley-Davidson Museum
Dave Larson | Director of Sales
dlarson@levyrestaurants.com
Art Institute of Chicago
Zachary Stevens | Catering Sales Manager
zach.stevens@levyrestaurants.com
Chicago Symphony Orchestra
Christie Springer | Senior Catering Sales Manager
christie.springer@levyrestaurants.com
Field Museum
Veronica Navarro | Director of Catering Sales
vnavarro@levyrestaurants.com
Jake Melnick’s Corner Tap / River Roast
Alyssa Rossetti | Director of Sales
arossetti@levyrestaurants.com
The Music Center
Cody Barrera | Director of Sales
cbarrera@levyrestaurants.com
Paddlefish / Terralina Crafted Italian
Kate Harrelson | Director of Sales
kharrelson@levyrestaurants.com
Ravinia
Hilary Saurer | Director of Private Events & Hospitality
hsaurer@levyrestaurants.com
Tigerlily Events at Café Brauer & Lincoln Park Zoo
Natalie Kay | Director of Sales
nkay@levyrestaurants.com